Net Weight: 340 g
product of Thailand
CPD (cooked, peeled, deveined), tail off. Our gluten free breaded shrimp starts with the same satisfying crunch from the exterior coating, and ends with the same tender, toothsome interior as you’d expect from gluten-based breaded shrimp. Especially light and crispy coating made mostly from coconut flour and tapioca starch and applies to each shrimp before lightly frying. They are fully cooked, meaning all you need to do on your end is just give them a few minutes in the frying pan, oven, or air fryer before enjoying.